What to Write -- Dinner Anyone?

Jaired sometimes will give me a little to do list of things he specifically would like me to do on a particular day. He also sometimes tells me if there is something off of our menu that he really wants for dinner, instead of me just picking something myself.Today, he sent me an email that said this:

1) hang up my wool suit pants :-) Thanks babe, I love you. xoxo
2) do a blog post today.
3) sauteed chicken, mashed potatoes, something green, and apple sauce for dinner.

As I sat down at my computer and tried to think of something to write my mind wandered to the other things on his list.

Dinner

This is an important part of the day at our house. We usually eat shortly after Jaired gets home, so dinnertime is when we catch up on each other's day. During dinner preparation, I have Edmund tidy up all his toys and Nathaniel starts to clamor for food. (I tell you, that kid would eat all day if you let him!) So dinner is also, ideally, the time when Nathaniel quiets down as he eats, and the house is mostly picked up and straightened.

Needless to say, deciding what to eat for dinner is important. And, for those of us who have a few small children, getting to the end of the day can be a major accomplishment in itself, forget about a nice dinner on the table!

So, I thought, why don't I share with all of you what we are having for dinner, as this is a fairly simple, though still elegant, meal to make.

The Menu:

Sauteed Chicken Breast

Mashed Potatoes

Salad

Fresh Homemade Applesauce

Pictures taken from various online sources.

The first thing you will have to do, of course, is pull out the chicken after lunch so it can thaw completely.

Start cooking about 40 minutes before you plan to serve dinner.

Peel and quarter several potatoes (the four of us usually eat about six medium) rinse the potatoes and place them in a pot with a generous amount of water. If you like, add some peeled garlic cloves. Put on the stove and bring to a boil. Boil gently until soft when pierced with a fork, about 30 minutes.

Peel and eighth several apples (we usually do about 5) place the apples in a saucepan with about a quarter of an inch of water in the bottom, sprinkle in some cinnamon and cloves (go lightly with these until you figure out what your family likes). Bring to a boil and then simmer until the apples are soft, about 10 to 15 minutes, I think. Check them occasionally, to make sure the apples do not run out of water.

Prepare your salad:
The simplest salad is just torn up lettuce with dressing.
Sometimes I chop up some olives, toss them in with the lettuce, and sprinkle Parmesan cheese over the top.
Or you could go for a garden salad with lettuce and any of the following, tomato, bell pepper, carrot, other greens (spinach, chard, beet tops, or even dandelion leaves) onion, and mushrooms.

If you wash your apples the peels make a great thing for little ones to eat while waiting for dinner, or you could give them a piece of carrot or other vegetable.

Set, or have one of the children set, the table.

Heat in a thick skillet or iron skillet over medium heat, 2 tablespoons each of butter and olive oil. Rinse and dry the chicken breasts. If they are not completely thawed you can cut them into a few pieces to help them cook better. Sprinkle the chicken with salt and pepper, then coat with flour. Place all the chicken in the pan, saute on one side for 5 minutes, then turn over and saute on the other side. Depending on the thickness of your chicken it may take longer then ten minutes to cook. Watch the chicken closely and turn again if needed.

While the chicken is cooking, mash the apples and drain and mash the potatoes. Everyone does their potatoes a little different, but the way I do it is, after draining place back in the pot and add a few tablespoons of butter and some salt and pepper. Mash then taste to check the seasonings, and add more salt and pepper if necessary. You don't have to add anything to the apples, they are delicous as they are with just the cinnamon and cloves!

And there you have it! A simple meal, still making sure your family gets the nutrients they need, and you can dress it up or down from there. Add bread, some steamed vegetables, use nice serving dishes and this could be as fancy as you want.